Recipes

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Nettle seeds foraged by our resident forager Brigit-Anna McNeill

Brigit-Anna McNeill

Blog | News | Recipes

Forage for nettle seeds and find a natural way to fend off tiredness...

27th July, 2026 | 2 Min Read

Foraged nettle soup - a recipe by Sharpham House cook Sybille Pouzet

Blog | News | Recipes

Recipe: foraged nettle soup by Sharpham House cook Sybille

7th May, 2026 | 4 Min Read

Simple dal with kale from Sharpham's gardens - by Sybille Pouzet

Blog | News | Recipes

RECIPE: simple dahl with kale for a quick shot of spring greens

9th April, 2026 | 3 Min Read

Tahini cacao balls - gluten-free & vegan and made in Sharpham House's kitchens

Blog | Recipes | News

RECIPE: Tahini cacao balls - a gluten-free, low-cholesterol, vegan snack

19th January, 2026 | 2 Min Read

Courgette and basil vegan pesto salad, served on the sunny South Terrace at Sharpham House, looking down the River Dart

Recipe: Courgette salad and vegan basil pesto

31st July, 2025 | 4 Min Read

Beetroot kvass fermenting

Recipe: Beetroot Kvass that's great for your gut

22nd July, 2025 | 2 Min Read

Purple Sprouting Broccoli grown at The Sharpham Trust nature mindfulness charity

Recipe: an early Spring salad

19th March, 2025 | 2 Min Read

Elderberries - a Sharpham Trust recipe

Brigit-Anna McNeill

RECIPE: Elderberry Potion

10th September, 2024 | 2 Min Read

Elderberries - a Sharpham Trust recipe

Brigit-Anna McNeill

RECIPE: Elderberry gummies

10th September, 2024 | 2 Min Read

Fragrant rose at The Sharpham Trust

RECIPE: Rose syrup

6th June, 2024 | 2 Min Read

Four Thieves Fire Cider Vinegar, made at Sharpham by our garden team

Frances Tophill

Recipe: Four Thieves Fire Cider vinegar

23rd October, 2023 | 1 Min Read

Redcurrant berries growing at The Sharpham Trust

Recipe: sugar-free vegan berry cheesecake

3rd August, 2023 | 2 Min Read

At the heart of the Sharpham Trust ethos is our desire to build a more mindful, compassionate and environmentally sustainable world.

We connect people with nature and foster mindfulness and well-being through our programme of retreats, mindfulness courses, outdoor learning and the arts.

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